My Story

André has over ten plus years of experience in the wine industry where he has worked at various tasting rooms throughout the central coast. André learned the foundation of winemaking at Babcock Winery where he worked for four years. Then, he transitioned over to Flying Goat Cellars in 2016. There, he has been honing his skills making Pinot Noir and sparkling wine as their Cellar Master under the mentorship of Norm Yost.